breads & pastries 


Bread Basket with Butter, Gianduja, Jam, Honey & Peanut Butter 4.5 


Croissant with Housemade Jam         3                                                                                   


Chocolate or Almond Croissant         3.50


Scone of the Day 3


Housemade Toasted Brioche with Cinnamon 2.5                                                                                

Toast 1.5                               




lighter fare 


Fruit Tartine 6

apples and brie on sourdough raisin toast with balsamic honey 



Anson Mills Organic Oatmeal  6 

banana jam



Housemade Granola with Vanilla Yogurt 6 



Artisan Cheese Plate 10

point reyes toma with fig-apple jam  and toasted baguette










American Breakfast* 9

two eggs, roasted red potatoes, and applewood smoked bacon

Grits and Scrambled Eggs 9

two eggs, cheddar grits, and applewood smoked bacon


Breakfast Fried Rice 10

bacon, eggs, green onion, carrots, cabbage, basmati rice, sesame oil, soy sauce

Omelette 10                                         

chicken sausage, cheddar and leeks with a green salad


Croissant French Toast   Half 5/Full 10

with maple syrup and powdered sugar


Crepes 10

Savory: roasted pork and sweet potatoes with a cider jus

Sweet: dried apricot, cherry, almond, chocolate chips and sweetened ricotta


Breakfast Sandwich* 10

bacon, fried egg, arugula and provolone on a croissant with housemade chips


Autumn Vegetable Hash* 11

fried eggs, cauliflower, radicchio, butternut squash, fingerling potato and onion




Fried Egg* 2                                                                  
Vanilla Yogurt 4   

Cheddar Grits 4

Grapefruit Brûlée  4

Chicken Apple Sausage 5                            

Roasted Red Potatoes 4  

Applewood Smoked Bacon 4
West Wind Farms Pork Sausage 5








design and photos: bob delevante | STUDIO ©2010 marché artisan foods
MARCHé ARTISAN FOODS 1000 Main Street Nashville, TN 37206 615.262.1111