breads & pastries 

Bread Basket with Butter, Nutella, Jam, Honey & Peanut Butter 4.5 

 

Croissant with Housemade Jam 3                                                                                 

 

Chocolate or Almond Croissant 3.25                                                                            

 

Housemade Brioche with Cinnamon 2.5                            

 

Toast 1.5

 

Scone of the Day 3

 

 

lighter fare

Fruit Tartine 6

peaches and ricotta on multigrain toast with honey

 

Anson Mills Organic Oatmeal  6 

peaches and cream

 

Housemade Granola with Vanilla Yogurt 6 

 

Artisan Cheese Plate 10

Idiazabel, orange marmalade and sourdough raisin toast


entrées
Grits and Scrambled Eggs 9

gruyere grits, two eggs and applewood smoked bacon

                                                                                                                                      

Croissant French Toast  5/10                                                                                    

maple syrup and powdered sugar


Omelette 10                                                                                                                               

steak, bacon, red pepper, onion and gruyere with green salad

 

American Breakfast 9                   

two fried eggs, roasted red potatoes and applewood smoked bacon

 

Crepes 10

Savory: roast pork, ham, swiss and pickles with dijonnaise and frisee

Sweet: goat cheese and smoked honey with macerated strawberries and blueberries

 

Breakfast Sandwich 10 *

provolone, frisee, fried egg, aioli and bacon on English muffin with potato chips

 

 

 sides

Fried Egg 2
Vanilla Yogurt 4   

Gruyere Grits 4  

Chicken Apple Sausage 5                            

Roasted Red Potatoes 4  

Applewood Smoked Bacon 4
Watermelon and Cantaloupe Fruit Cup 4

West Wind Farms Pork Sausage 5

 

 


 

design and photos: bob delevante | STUDIO ©2010 marché artisan foods
MARCHé ARTISAN FOODS 1000 Main Street Nashville, TN 37206 615.262.1111